This is delicious! From one of my church cookbooks. Warning: This is another one of those take it to a potluck and save your figure recipes!
Author: Recipe Junkie
From LeGourmet TV video blog. If raw egg bothers you, leave it out (it will be less creamy) or buy eggs which are pasteurized in the shell. Cooking time includes refrigerator time and processing time.
Author: DrGaellon
Make and share this Strawberry Margarita Popsicles recipe from Food.com.
Author: Pepper Monkey
Make and share this Low Carb Strawberry Ice Cream recipe from Food.com.
Author: Daiana N.
Yummy raspberries/toasted nuts/ice cream make a definite statement. So here it is! If fresh raspberries are not available, use frozen, thawed according to pkg directions.
Author: Manami
Make and share this Frozen Cinco De Mayo Dessert recipe from Food.com.
Author: Mom2Rose
This is a sure kid pleaser as well as everyone else in the house pleaser!This contains mint and chocolate, 2 big favorites at my house.Times do not include freezing time.
Author: FLUFFSTER
Mexican dessert by request from Latin American Cooking. (Several hours chill time in the freezer or use an ice cream maker)
Author: Derf2440
I scream, you scream, we all scream for ice cream! (especially me for coconut ice cream!) I love using coconut cream powder as opposed to canned coconut milk. The ingredients are: natural coconut. It's...
Author: MinatheBrat
Make and share this Drunken Cherry Orange Ice Cream Swirl recipe from Food.com.
Author: Millereg
Make and share this Low-Fat Ice-Cream Sandwich recipe from Food.com.
Author: calfeeb
I love rum-raisin ice cream but have trouble finding it -- and the supermarket brands really aren't that great, anyway. But now I can have it anytime I want. It's super-easy, and tastes delicious with...
Author: Lennie
These mock ice cream sandwiches taste almost like the real thing and for very little calories and no fat. Try different flavors and colors by adding extracts or mixing in some fat-free instant pudding....
Author: FlippinFRACK
I used to eat these all the time when I was little. Healthy and yummy, this is a good alternative for when kids want something sweet or something cold. They're still great especially for hot weather and...
Author: Roosie
This is my Mother's wonderful ice cream recipe.In the dead heat of a hot summer day as kids we would make ice cream in an old hand turn churn ice cream maker. Oh, how great the taste!
Author: Chief Teer
A light and cooling low fat treat! For a richer sorbet, replace the yogurt with 3/4 cup half-and-half or heavy whipping cream.
Author: ninja
This is from TOH. I can't wait to make it! Sounds absolutely delicious! Freezing time is included in cooking time.
Author: Courtly
Make and share this Mixed Berry Compote With Lemon Sorbet recipe from Food.com.
Author: Dancer
Fresh in season fruit. Yogurt. Economical. Less chemicals esp if you make your own vanilla yogurt. And since it is 105F today, IF you can eat if fast enough... good. Original was from Veg Times.
Author: drhousespcatcher
Make and share this Frozen Green Tea Soufflés - Ming Tsai recipe from Food.com.
Author: DrGaellon
Cooking Light July 2008. Prep time does not include 8 hours freeze time...If you want you can serve it as a beverage...just skip the freeze and scraping step.
Author: Little Suzy Homemak
Meringata-Italian for "meringue cake"-is an elegant yet homey frozen dessert of whipped cream sandwiched between meringue rounds. Rolando Beramendi slices the meringata and serves it with a warm chocolate-espresso...
Author: Chef bethany W
Make and share this Coffee Gelato 1997 ( Italy) recipe from Food.com.
Author: andypandy
This non-dairy delight will wow even the pickiest ice cream eaters. It's just as good as its best dairy counterpart. If you want it harder you can also freeze it in an airtight container for a couple of...
Author: Kree6528
Make and share this Banana Ice Cream With Lime and Rum recipe from Food.com.
Author: Ambervim
Sourced from hissurf.com. and slightly modified. Coconut water is the water inside the coconut. You can sometimes buy bottled coconut water from Asian grocerers but it is usually sweetened, so maybe reduce...
Author: Coasty
Make and share this Super Stuffed Baked Apples a La Mode recipe from Food.com.
Author: Mimi Bobeck
Make and share this Pumpkin Ice Cream recipe from Food.com.
Author: ratherbeswimmin
Thyme and vanilla bean deepen the flavor of fresh Asian pears in this refreshing summer treat.
I first made this nearly thirty years ago for an Italian dinner party, I was to take the dessert that night and it was a great success. I just found it again when I was browsing my old cook books and decided...
Author: Ninna
This is from Sasha Martin. *Very Important 100% pure Frankincense oil should never be consumed "straight," but should always be diluted. Please read the following article on the side effects (and benefits)...
Author: Annacia
This actually does taste just like a Wendy's frosty...we make this quite a lot especially in the summer season, but don't wait for summer to try it...it is great all year long. (note; add Smarties or Oreo...
Author: Kittencalrecipezazz
Make and share this Hot Bushmills Sundaes recipe from Food.com.
Author: dicentra
Cool, refreshing and so chocolaty, this homemade recipe is absolutely delicious! This cold treat HAS to be on your "must have" list this summer. VIDEO https://www.youtube.com/watch?v=M_feLSOCvjU
Author: CLUBFOODY
Make and share this Salted Caramel Cashew Popcorn recipe from Food.com.
Author: Smuckersreg Toppings
Oh yeah! Bring on this bad boy! Oh, this is so good! You could serve this as a dessert, and it's great to serve at a brunch. I found this in Bon Appetit. It's luscious.Feel free to try different flavors...
Author: FLUFFSTER
Posted from the CIA Encyclopedic Cookbook in response to a recipe request. Try this with Meyer lemons if you can get them. Freezing time not included in preparation time.
Author: Molly53
I found this recipe at Tops Market couresty of California Table Grape Commission. I have not tried this recipe, but I'm posting it for safe keeping. I plan to use Splenda for the sugar.
Author: internetnut
Make and share this Honey Peach Frozen Yogurt recipe from Food.com.
Author: moonpoodle
Submitted after a request for diabetic friendly recipes with nuts. From Health for Life Diabetes. Times are estimates and does not include freezing times.
Author: ImPat
Similar to others on this site, but I have a nut allergy, so we use a graham cracker crust instead of walnuts! The first 3 ingredients are the crust, and the rest is the filling. Cut this recipe in half...
Author: Derfette
This 'ice cream' recipe from the internet, is one that can easily be made into a smoothie by adding more nut milk than listed!
Author: Sydney Mike
I made this to my family of the Summer get-together and everybody loved it. The best part is how easy it is. If you love ice cream sandwiches this is a must have recipe. :)
Author: SassyMom3
This is a fabulous ice cream recipe. It is THE simplest thing to put together & makes a wonderful treat.... To jazz it up sometimes I add some finely grated lime zest Time to make doesn't include churning/freezing...
Author: Um Safia
My sister gave me a booklet that she had from 1994 called Holiday Desserts. I made this for a dinner party and it was decadent. Everyone loved it. It is a very rich dessert. I am counting the freezing...
Author: Jane from Ohio
This recipe was tested for a book review. Never having made soy based ice cream I was a bit concerned but Wow! Really good! ***Cook time is at 0 minutes. It depends on YOUR ice cream maker.
Author: Diana Adcock
This 2-ingredient treat is better than the sum of its parts. Depending on the beverage used for these Sparkling Sorbet Floats, this works for adults and kids too. You can make your own carbonated fruit...
Author: Annacia
Make and share this Ice Cream Christmas Pudding recipe from Food.com.
Author: Doreen Randal